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Who owns Sushi Nakazawa?

Who owns Sushi Nakazawa?

Daisuke Nakazawa
Chef Daisuke Nakazawa Co-owner of Bedford Street Hospitality and Sushi Nakazawa, the Tokyo born chef/restaurateur Daisuke Nakazawa opened his eponymous, Sushi Nakazawa, with his partner, Alessandro Borgognone, in Manhattan’s West Village neighborhood in 2013.

How much does sushi Nakazawa cost?

202-289-3515. sushinakazawa.com/washington-dc. Open: Dinner and Lunch and dinner Monday through Saturday. Prices: Omakase $120 per person at a table, $150 per person at the sushi counter.

Does sushi Nakazawa have a Michelin star?

Sushi Nakazawa has earned its first Michelin star while its the location in the Trump International Hotel causes controversy. The Michelin Guide is not running a popularity contest in Washington.

When did Sushi Nakazawa open?

2013
The restaurant was opened in 2013 by Maurizio de Rosa and Alessandro Borgognone who hired Jiro Ono’s protege Daisuke Nakazawa, after watching David Gelb’s documentary, Jiro Dreams of Sushi. There are only ten seats at the counter and 25 seats in the dining room.

Do you tip for Omakase?

In Japan, the service fee is included, but not in the U.S. A standard 20% tip is acceptable. * Do make a special request. At Omakase Chef Yu always has some a la carte stuff, and on the weekend there is more available, such as dragonfish from Hokkaido, something he introduces that at the end of the meal.

Is Jiro Dreams of Sushi on Netflix?

Jiro Dreams of Sushi debuted in the US in 2011 at the Provincetown International Film Festival and was an official selection of the Tribeca Film Festival in the same year. The documentary was made available on Netflix streaming on August 28, 2012.

Are omakase worth it?

Omakase is considered a request for a wonderful meal. If you’re looking to save money omakase isn’t the way to go. Nevertheless, it usually represents an excellent value. You have trusted the chef, this should be reciprocated with the best of everything at a value price.

Why is omakase so expensive?

As many course menus tend to be, omakase sushi tends to be more expensive due to not only the many dishes that you’re provided with, but also due to the quality. There are also set menu and set price omakase places, where both the menu and the price are already determined for the day.

What do you wear to sushi Nakazawa?

No strict dress code, more of an “implied” dress code. Wear what you like, but you may feel uncomfortable if you’re dressed very casually because most of the other diners will be dressed quite smartly.

How long is Omakase at Sushi Nakazawa?

$150 for a 21-course omakase meal at the counter, $120 in the dining room. The wine list, including a Champagne selection that seems to go on for days, is one of the most impressive in Sushi Land. Sake is very well represented, too. Counter, daily for lunch and dinner; dining room, daily for dinner.

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Ruth Doyle