Are turkey giblets edible?
Are turkey giblets edible? Giblets can be scary, especially if you've never cooked them—or if you never had a mother or a grandmother cook them for you. But dammit, the giblets—and especially the gizzard—should be eaten by everyone, and not just on Thanksgiving. Should you use turkey liver in gravy? Which parts from the turkey cavity should you use for gravy? You should remove these parts from the cavity and save all but the liver (which can impart a mineral, bitter taste to stock) for making gravy. The neck, gizzard, and heart contribute meaty favor to stock. Why don't you...