What is the green sauce in Indian restaurants?
What is the green sauce in Indian restaurants? Green Chutney is the indian green sauce made with the star ingredients cilantro and mint, and spiced with green chili, ginger, garlic and spices. This green chutney is cool, spicy and tangy at the same time....so FLAVORFUL! In hindi, we call this Hari Chutney, where Hari means green. It is Dhaniya Pudhina Chutney. What are the two sauces at Indian restaurants? In Indian restaurants you get usually Papadum as appetizer. It is often served with 3 sauces, one green sauce with a light peppermint taste, one red a bit sweet sauce and...