What did aboriginals eat before colonization?
What did aboriginals eat before colonization? The Aborigines ate simple, balanced diets prior to the arrival of the Europeans in the late 1700s. Their diets contained meat and fish, as well as fruits, vegetables, and nuts. Honey was a popular sweetener, gathered from the hives of native bees found among the rocky crevices or in muddy riverbanks. What types of food did the indigenous peoples eat? First Nations traditional foods, also referred to as country foods, mainly consisted of animal and plant species that were harvested from the natural environment. They include foods such as wild meats, fish species, bird...